Panama Rum

Panama rum stands for the Spanish style: column still distillation, long maturation in a tropical climate, and a smooth, sweet profile with vanilla, caramel, and wood. The most important sources are the Las Cabras distillery under Maestro Ronero Francisco "Don Pancho" Fernández and the Don José distillery by Varela Hermanos.

With us you will find Origenes, as well as older vintages as single cask and at cask strength from Plantation, Rum Nation and Compagnie des Indes. These bottlings show how much depth Panama rum develops without added sugar. More origins in our rum rarities.